Friday night found
Caroline and I looking for a chill neighborhood dinner. You know, some place you can wear jeans, not have to wait for a bar seat, get good comfort food and a nice glass of wine. We decided on
Ardeo + Bardeo... I just love the renovated bar that makes me feel like I'm in a cozy but chic European city bistro.
Before I even arrived, I wanted (and got) Chef Nate Garyantes's rabbit bolognese, which is hands down one of the best bites in the neighborhood. Have you had it yet?
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| Rabbit Bolognese at Ardeo + Bardeo (photo: Tammy Gordon) |
Caroline decided on the classic Ardeo burger with a salad - and we both had a few glasses of a nice tempranillo. One of the other highlights was when the chef sent out a tasting of lamb charcuterie for us to taste, along with a sous vide pork chop. Definitely stop in and see what's new on the menu. Half of the fun at Ardeo + Bardeo is serving what the chef is experimenting with, especially seasonal ingredients.
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| Lamb Charcuterie at Ardeo + Bardeo (photo: Tammy Gordon) |
Ardeo + Bardeo is located at 3311 Connecticut Avenue NW in between Ordway and Macomb. There is valet parking, but the easiest way to arrive is Metro which is only a half block away. Follow Chef Nate Garyantes on Twitter to stay up on the latest from the kitchen.
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